Real Results, Real People

Jules C
Ultra marathon runner and running coach
"A little stick of dynamite! It helps me to smash my PB’s, powering me through the night sections on long ultra runs whilst always being easy on my stomach."

Bernie S
Marathon majors runner
“I love Maple Coffee because it’s tasty, clean and natural. It works well in my stomach while providing me with the energy I need for the race ahead”
Hear from our customers
KEY FEATURES
• Maple syrup and coffee are a natural combination built to fight fatigue and taste great.
• Each gel contains 27g of fast-acting carbs in a 1:1 ratio from fructose and glucose.
• The added coffee provides 45mg of caffeine - a similar amount found in a cup of coffee - and a delicious taste.
• Contains naturally occurring micronutrients and electrolytes, with added sea salt for sodium.
• The hook-style opening is designed to be easy to open with wet/sweaty hands.
• Has a non alcoholic coffee martini taste.
• The texture is slightly thicker than water, making it easy to swallow on the run.
NUTRITION
• Carbohydrates: 75g per 100g / 27g per 36g serving
• Caffeine: 125mg per 100g / 45mg per 36g serving
• Sodium: 305mg per 100g / 110mg per 36g serving
• Energy: 1282kJ (301kcal) per 100g / 4616kJ (108kcal) per 36g serving
• Other Nutrients: Includes key electrolytes like Potassium, Calcium, Manganese, and Iron
DIRECTIONS
• Easy to use. Rip the top off and drink.
• Fuelling guidelines: Aim for 1 maple coffee an hour (27g carbs + 45mg caffeine) when tired. Particularly effective when used in the second half of your training/event.
• IMPORTANT: Keep hydrated and dispose of packaging responsibly.
INGREDIENTS
• Grade A Canadian Maple Syrup (96%), Coffee Extract with Caffeine (3%) and Sea Salt (0.9%).
• IMPORTANT: Store in a cool dry place. Not recommended for children.